In our exciting 5-day-long gastronomic immersion in Sevilla, each day is packed with culinary discoveries. Experience a unique culinary journey in one of Spain's most enchanting cities, accompanied by your personal Spanish Chef. Together, you’ll not only savor the finest regional wines and cocktails, but also immerse yourself in the local food culture by learning about the suppliers, visiting specialized jamón shops, and mastering the art of cooking traditional tapas and paella. One day is reserved for an exciting excursion to Jerez de la Frontera, where you will explore the renowned Tio Pepe Winery and discover the local flavors accompanied by a traditional flamenco performance in one of the most enchanting taverns.
This all-encompassing private adventure is designed for food enthusiasts seeking an extraordinary gastronomic experience, shared with family and friends. Each day promises a delectable culinary expedition and, without a doubt, unforgettable memories.
Includes:
- daily local breakfast or afternoon snacks
- 3x lunch elaborated by personal Spanish Chef with optional cooking classes, 2x lunch at local restaurants and tapas bars (special tapas tour through Sevilla)
- visits to food markets, small local food shops and other secret suppliers
- wine tasting and maridaje at local vinoteca
- olive oil tasting at local oleoteca
- introduction and tasting of Spanish cocktails
- discovery of Spanish sweets and desserts
- day-trip to Jerez de la Frontera, including sherry-tasting at a famous local bodega and lunch out
- personal guidance during the culinary and cultural exploration of Sevilla and Jerez de la Frontera
In this 5-day program you will be accompanied by Oscar throughout the day (average of 6-7 hours daily).